Ingredients:
8 Ounces Of Fresh Pineapple Juice
3 Ounces Of Krakowska Polish Vodka
1/8 Cup Of Fresh Lemon Juice
1 Tablespoon Of Fine White Sugar
1 Maraschino Cherry (Optional Garnish)
1 Cup Of Crushed Ice (Optional Garnish)
1 Large Fresh Mint Sprig (Optional Garnish)
Information:
Serving Size 1
148 Calories Per Serving
0 Grams Of Fat
Preparation Instructions:
To begin this sweet and sour vodka recipe, you will need to take out a cocktail shaker. Next add in the pineapple juice, Krakowska Polish Vodka, lemon juice, white sugar, and crushed ice. Next shake the contents vigorously for several seconds, or until it has a desired consistency, and all of the sugar has dissolved. Pour the contents into a Collins glass, and top it off with an optional mint sprig, or maraschino cherry. This is an extremely strong alcoholic beverage, so please drink responsibly, and never drink and drive. If you enjoyed this recipe, please don't forget to browse around our website and explore our many other delicious pineapple juice based recipes.
