Ingredients:
2 Cups Of Fresh Pineapple Juice
1/4 Cup Of German Berentzen Apple Liqueur
1 Tablespoon Of Liquid Bees Honey
1 Cup Of Crushed Ice
2 Fresh Mint Leaves
Information:
Serving Size 1
269 Calories Per Serving
0 Grams Of Fat
Preparation Instructions:
This German style apple ananassaft cocktail recipe was sent to us by Lukas of Berlin Germany. For the very first step of this wonderful recipe, please take out your cocktail shaker. Add into the shaker the fresh pineapple juice, German Berentzen apple liqueur, liquid bees honey, crushed ice, and fresh mint leaves. Next place the lid on to the vessel, and then thoroughly shake the ingredients together. Once your cocktail is evenly blended, pour it into an adequately sized cocktail glass. For those of you wondering what ananassaft means, it's the German way of saying pineapple juice. We hope you enjoyed this international cocktail recipe. We also have other pineapple juice based recipes from around the world, so please be sure to cruise around our recipe database when you get the free time.
